Ekacos Foods roots stem from family gatherings.
Ekacos Foods roots stem from family gatherings in Caracas, Venezuela. Valuing mealtime as an integral part of forming strong bonds and celebrating traditions, the family is proud to share their culinary expertise and passion for bringing together families by savoring hearty food.
Our family chef had the dream to own her food business and bring her seasoning to other homes. She prepared herself with different diplomas in the culinary area, bakery, and pastry from several culinary schools and traditional family recipes.
We are proud to share our culinary expertise and passion for bringing together families by savoring tasty food.
We are ServSafe Certified